Garlic Bread with Cheese

Volume

6 slice of garlic bread.

Ingredients

- 6 slices of bread
- 4-5 tbsp of butter
- 6 cloves of garlic
- 125g of mozzarella cheese (enough to cover 6 slices of bread)

Other Requirements

- Frying pan (tava)
- Toaster
- Oven or combination microwave

Steps to Prepare

1. Prepare Garlic Butter

  1. Chop the garlic.

  2. Add 4-5 tbsp of butter to a tava on a low flame. Add the chopped garlic and toss around briefly in the liquid butter. Ensure that the garlic flavour sinks into the butter, but do not burn the garlic.

2. Prepare the Bread

  1. Toast the 6 slices of bread lightly (in a toaster) so that they are crisp to begin with.
  2. Rub one side of each slice on the frying pan, to soak in some oil.
  3. Make sure that the garlic is also uniformly distributed across all 6 slices by the end. Use a spoon to ensure this happens.

  4. Add the grated mozzarella cheese on top of each slice of bread. Ensure that the entire area of the bread is covered in the process.

3. Heat the Garlic Bread

  1. Preheat the oven at 200-250°C briefly (5 minutes or so).
  2. Place the garlic bread in the oven, closer to the top for about 5 minutes (until the cheese melts over the bread). Remove as soon as the cheese has melted and before it has browned.